Rhino farms

Jacob Kibiri has a background as a math and science teacher. He became a farmer through family and through the advice of leaders in the Nakuru community. He has put his energy and passion for science into his farming practices. Though the Batian coffee trees at Rhino farms are still young, the farm is at the forefront of agronomy in Nakuru.

Undugu farms is proud to work with Jacob as a founding partner. His farm is building custom facilities to scale up controlled yeast fermentation for post-harvest processing. Jacob is also applying his educational mindset to help others in the coffee producing community learn about ways to improve their farming, their business approach, and the quality of their coffee.